They make pizza dough, sauces, pesto, dressings in-house and they bake their buns too. They use high protein bread flour for pizza dough hence you don't feel bloated after having them.
The menu has a lot of variety plus prices are also not high.
The ambience is decent but the live kitchen is great to see.
What I Recommend-
Bhut BBQ Wings.
Angry Old Danny Burger.
Regano's Big Cheesy Pizza.