Located between Borivali and Dahisar. Royale MasterChef is a beautiful fine dining place with classy decor and ambience which is ideal for an official dinner, family dining or even a romantic date.
Service: Good.
About the food: We started with drinks.
•Strawberry margarita- Even though it's a strawberry margarita, it had a subtle hint of strawberry that tantalizes the taste buds. The salt rim gives just the perfect balance.
Rating:5/5
• Kokam breeze: If you love kokum sharbat, this is perfect. The balance of sourness, sweetness and just the right amount of spice is immaculate.
Rating: 5/5
• Honey mustard chicken: A Beautifully plated dish with the perfect balance of honey mustard and chicken cooked to perfection. This is a definite must-try.
Rating: 5/5
• Paneer zakat: Again, another dish that stole my heart because of the plating. The paneer was perfect marinated and melt in the mouth. Balanced with a salad. It made the whole dish perfect.
Rating:5/5
• Larma chicken- It has subtle marination, beautiful plating and a quantity fit for two.
Rating:4.5/5
•Hara bara kabab: Even though it is a favourite for most vegetarians, Hara bara kababs aren't something I would willingly choose and yet we still ordered it. Just to give it a try. The hard bhara kabab had a good portion size but needs work on the plating.
Rating:4/5.
•Mutton Mirch masala: A definite must-try. The meat was well cooked, super soft and the gravy wasn't overly spicy.
Rating: 5/5
• We had both the Plain roti and butter roti.
Coming to the desserts. We tried-
•Italian tiramisu- One of the best tiramisu I've had in a long time. It tasted as good as it looked.
Rating:5/5.
• Cheesecake: As soon as it came on the table, it vanished in minutes. The crunchy base, creamy body and the rich berry topping with a twig of mint. It tasted divine...
Rating:5/5
PS: You definitely can't miss their desserts.
Also, Royale MasterChef has an amazing lounge and banquet hall. Looking forward to trying their lounge someday soon.
Service: Good.
About the food: We started with drinks.
•Strawberry margarita- Even though it's a strawberry margarita, it had a subtle hint of strawberry that tantalizes the taste buds. The salt rim gives just the perfect balance.
Rating:5/5
• Kokam breeze: If you love kokum sharbat, this is perfect. The balance of sourness, sweetness and just the right amount of spice is immaculate.
Rating: 5/5
• Honey mustard chicken: A Beautifully plated dish with the perfect balance of honey mustard and chicken cooked to perfection. This is a definite must-try.
Rating: 5/5
• Paneer zakat: Again, another dish that stole my heart because of the plating. The paneer was perfect marinated and melt in the mouth. Balanced with a salad. It made the whole dish perfect.
Rating:5/5
• Larma chicken- It has subtle marination, beautiful plating and a quantity fit for two.
Rating:4.5/5
•Hara bara kabab: Even though it is a favourite for most vegetarians, Hara bara kababs aren't something I would willingly choose and yet we still ordered it. Just to give it a try. The hard bhara kabab had a good portion size but needs work on the plating.
Rating:4/5.
•Mutton Mirch masala: A definite must-try. The meat was well cooked, super soft and the gravy wasn't overly spicy.
Rating: 5/5
• We had both the Plain roti and butter roti.
Coming to the desserts. We tried-
•Italian tiramisu- One of the best tiramisu I've had in a long time. It tasted as good as it looked.
Rating:5/5.
• Cheesecake: As soon as it came on the table, it vanished in minutes. The crunchy base, creamy body and the rich berry topping with a twig of mint. It tasted divine...
Rating:5/5
PS: You definitely can't miss their desserts.
Also, Royale MasterChef has an amazing lounge and banquet hall. Looking forward to trying their lounge someday soon.
