Ambrosia means the food of the gods but here it's the food the people. They serve foods from various cuisines Evident from their 29-page menu. It is located in one of the going to be if not already a food hub of Andheri east- Times Square. The ambience is quite lit, and the seats are very comfortable. The bar section is decorated well and washrooms are selfie-worthy. Staff is polite and well-informed; we were served by Ratnadeep- He was well-dressed & polite. It was quite reasonable and fits the budget. This outlet is an addition to the already successful outlet in Marol itself. The Menu is quite fancy, and it needs to be after all that is where it all starts & ends.
We started with the mocktail called Parzania which was a mixture of green apple, basil leaf, lime juice, apple juice & sweet lime. It tasted very refreshing and so I saved the last sip for after dessert as well. Can you imagine the fusion of Mexican food and Indian street food? well, there is no need to imagine if you can have it here. Mexican Golgappa is what I am referring to- It was a puri (of pani puri) filled with sour sauce, salsa sauce and melted cheese; It was amazing. Another item worth trying here is a healthy Italian dish- Sweet Potato Gnocchi. It was a white sauce sweet potato pasta; It tasted the opposite of what it sounds like (I mean good). You can't just leave without a dessert especially if it is as good as New York Baked Cheesecake. A just-baked cheesecake served with blueberry sauce (with real berries) along with a scoop of ice-cream; You should try this.
Other items ordered were Fizzy easy, Cherry Mozzarella Pizza & Favorite "Gooey" Brownie. They have very a few led screens and a large projector so probably fit for a sports screening. A large group can enjoy here as it is quite roomy, they need to take care of the service as it is very slow. They also need to consider some hygiene issues like the presence of mosquitos, especially during the monsoons. Overall a great experience for the first time
Pros:
-Wonderful mocktails
-Variety of food
We started with the mocktail called Parzania which was a mixture of green apple, basil leaf, lime juice, apple juice & sweet lime. It tasted very refreshing and so I saved the last sip for after dessert as well. Can you imagine the fusion of Mexican food and Indian street food? well, there is no need to imagine if you can have it here. Mexican Golgappa is what I am referring to- It was a puri (of pani puri) filled with sour sauce, salsa sauce and melted cheese; It was amazing. Another item worth trying here is a healthy Italian dish- Sweet Potato Gnocchi. It was a white sauce sweet potato pasta; It tasted the opposite of what it sounds like (I mean good). You can't just leave without a dessert especially if it is as good as New York Baked Cheesecake. A just-baked cheesecake served with blueberry sauce (with real berries) along with a scoop of ice-cream; You should try this.
Other items ordered were Fizzy easy, Cherry Mozzarella Pizza & Favorite "Gooey" Brownie. They have very a few led screens and a large projector so probably fit for a sports screening. A large group can enjoy here as it is quite roomy, they need to take care of the service as it is very slow. They also need to consider some hygiene issues like the presence of mosquitos, especially during the monsoons. Overall a great experience for the first time
Pros:
-Wonderful mocktails
-Variety of food
