South Indian Cuisine Can Never Go Wrong At This Place Near Airport

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What Makes It Awesome?

Talking about the south Indian food, this place is the Orb was just lovely. The restaurant is simple but damn good.
The staff was really welcoming and they had a big open kitchen which is tempting as you can see the food being cooked.

Moreover, they also serve healthy juices, smoothies and smoothie bowls
We started with:
Mulagi Podi Idli
The Podi was spicy and the chutney balanced the flavors well. The sambar was also very tasty and not sweet like it is served at other places. It had all the veggies added to it. There was enough butter on idli with Mulagi Podi.

Dahi Vada
This dish was just perfect. The vadas were feather light and the dahi was perfectly sweet. Loved it

Cheese garlic roast dosa
It was slathered with some schezwan sauce and a bit of cheese

Paneer crispy dosa
The paneer crispy was made finely with lots of onions and capsicum and then stuffed in the Dosa. This fusion dish was on point.

Ferrero Rocher Shake & Mango smoothie bowl
It was perfectly made. It was basically mango smoothie topped with fresh fruits.

So next time, whenever you are near the airport and crave something nice you can easily head over to this place for a quick bite.
Also, I forgot to mention, it is super light on the pocket as well.

How Much Did It Cost?

₹500 - ₹1,000

Best To Go With?

Family, Big Group, Kids