Papaya Mumbai has introduced the World’s Largest Dim sum Menu

A chic, modern and radical reinterpretation of Asian cuisine spot, Pa Pa Ya Restaurant is where you go to experience a delectable sensory affair and much more. A menu so vast that you’ll find yourselves in a dilemma on what to order, however the courteous staff doesn’t shy away from suggestions. And it gets better…every dim sum is crafted to perfection and strikes a flawless balance of authenticity packed with wholesome fresh flavours (If this doesn’t give you a foodgasm, we don’t know what will). Feast on an assortment of 68 variety of dim sum. What’s more? You can also try their signature soups & salads, modern sushi, tapas and desserts. 

Using organic and fresh produce along with the finest ingredients sourced from the region of origin throughout Asia, Chef Sahil Singh has curated this exclusive dim sum menu featuring over 68 different variations of dim sums. The menu devised is completely original, developed over several months of research, with painstaking attention to detail, and you can feel that perfection in your mouth. A complete reinvention of Asian cuisine on a global scale this place will take you on a culinary voyage through the scenes of Asia in a way which has never been done before. 

To start off with, we hear great things about the Carrot Truffle and Cream Cheese Dim Sum, Edamame and Chick pea Bao, Minced Chicken Leg Wontons, Prawns & Shiitake Shao Mai, Grilled Fish Jioazi. With a lovely and sophisticated feel to its ambience, Pa Pa Ya is the go-to place for some gastronomical delights. Whether it’s their Asparagus and Corn Crystal dim sum (which is also a must try) or soupy, poached and open faced dim sum or the vodka and sake based drinks, this modern Asian bistro is just an amazing experience. 

Head to this place with your friends right away to have an affable time binging delicious food and drinks!