Craving For Good Punjabi Food? Head To White Charcoal Now!
What Makes It Awesome?
White Charcoal is one of the classiest places I've been to. Andheri Lokhandwala has become a popular place for food, nightlife, shopping etc. The Indian Cuisine has recreated at White Charcoal by Chef Ajay Chopra. Every dish here is unique. From starters to dessert the unique menu won't disappoint you. Chur Chur & Olive Naan - when it comes to Indian bread, one should go for this naan. Vilayati Kadai Subz which is unique in a way as it defines that a North Indian dish can be tastier even without cottage cheese or mushroom.
How Much Did It Cost?
₹500 - ₹1,000
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