Estella has designed an Easter special brunch that features appetizers like creamy wild mushroom crostini, asparagus, avocado, raw mango uramaki, grilled Asian sea bass with a fresh outback passion fruit lemon butter sauce, Peruvian hot BBQ chicken ala brassa sauce and a lot more. Priced at INR 2,540 {with mocktails} and INR 3,690 {with champagne}
Estella
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