Gajalee, Vile Parle

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One of the best-known seafood restaurants for classic coastal and seafood specialties, Gajalee is a fast favourite. With a no-frills atmosphere and lines out the door, they've got a quick turnover rate that's a testament to its popularity. 

What to order: Bombil Fry, Special Clams Koshimbir, Crab Masala, Halwa Curry

Shell Out: INR 1,500 for two