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Vanakkam Foods

    Order Beetroot, Spinach & More Flavours Of Dosa Batter From This Mumbai Chef

    Jayati posted on 01 July

    Ten-Second Takeaway

    A home chef in Powai is whipping out homemade batters for your dosa, dahi vada, medu vada and more and it is as authentic as it gets.

    Tell Me More

    Vanakkam Foods helmed by home chef Anjali Aruldas who is all of 58 years, launched her brand to provide homemade batter for people who want an authentic taste of South Indian cuisine. Of course, she has gone a step forward and launched her own variations of batters, ready to eat meals and even podi {powder that goes in our rasam, sambar and milagi}.

    All of these can be easily ordered via the website and are shipped across Mumbai for a standard charge of INR 30. If you order above INR 400, it’s free of cost. They personally deliver the items within a span of two days and make sure it reaches to you in good shape.

    What We Love

    If you’d been looking forward to your authentic South Indian spread but hated buying off-the-mill batters from your nearest supermarket, we got a solution for you.

    Vankkam offers homemade batters so you can enjoy a fluffy dosa and vadas. They offer a variety of flavours in their batters. There’s beetroot, palak, ragai, adai, carrot and more batters. These can be bought for either 800 grams or 1.2 kgs.

    They also have batters for medu vada {INR 120}, dahi vada {INR 120}, and dal vada {INR 200}. Then there’s your ready-to-eat meals like delicious Iddiyappam {INR 150}, kuzhal puttu {INR 150}, and even upma.

    So, We're Saying...

    We’re loving these homemade batters that will sort us out for quick dinner nights, and hearty breakfast dates. There’s nothing better than a healthy meal that has been made with all the fresh ingredients and at home. Order in your batter right away and make Anjali a happy woman.

    To place your order, go here.

    Food Stores

    Vanakkam Foods