We’ve all sipped on green tea whether it’s in pursuit of glowing skin or just for digestion purposes after a big fat meal. But Singaporeans take this drink to a whole new level and whip it up into a number of desserts and drinks. We were more than happy to jump on this bandwagon while we were taking in the many sights the city has to offer.
We ate {and drank} our way through the green tea trend at Singapore starting with these: