7 Places To Have An Awesome Easter Brunch This Sunday

Four Points by Sheraton Navi Mumbai is all geared up to celebrate this Easter with an egg-stravagant Easter Brunch. Indulge in a lavish spread of easter delicacies only at INR 1050 {plus taxes}. Choose from delicious options like crostini al fruitti, polenta, muhallebi and the all-time favourite stuffed chocolate easter eggs. The buffet will also feature specialities from Asian and Indian cuisine with an array of salads and desserts.

Hakkasan has a lavish spread up its sleeve. The first course of the lavish meal is salad; the offerings include crispy duck salad and a mock duck salad for the vegetarians. The second course consists of a selection of eight signature small eats – Chinese chive dumpling with prawns, mapo sauce dumplings and more. For the main course, there’s stir-fry lamb tenderloin, hakka braised pork & four-style vegetables and a lot more. The feast is starting from March 30 and will go on till April 1. You’ll have to shell out INR 3,500 {with alcolhol} and INR 3,000 if you’re skipping the alcohol.

Woodside Inn is making assorted dips like cajun-spiced edamame bean hummus, moutabel and roasted cumin & beetroot labneh, shrimp and crab cake with mango pomegranate salsa, goat cheese apricot crostini and blackened cottage cheese skewer with fresh tomato relish along with freshly baked thin crust pizzas for you to keep busy with. There’s also chocolate Easter egg with hazelnut praline, lemon meringue bunny cupcake and basked Easter cheesecake. Priced at INR 1,995 {with alcohol} and INR 1,495 {without alcohol}.

Estella has designed an Easter special brunch that features appetizers like creamy wild mushroom crostini, asparagus, avocado, raw mango uramaki, grilled Asian sea bass with a fresh outback passion fruit lemon butter sauce, Peruvian hot BBQ chicken ala brassa sauce and a lot more. Priced at INR 2,540 {with mocktails} and INR 3,690 {with champagne}

The Sassy Spoon will be serving warm lemony couscous salad and some new introductions as well, like the BBQ chicken salad with crispy tortillas. Dig into yummy appetizers like balsamic & thyme marinated baked camembert,cajun- spiced buttered prawns, or mutton pepper fry, brown rice paella, pork ribs with house smoked BBQ sauce and a festive smoked ham leg with maple & mustard glaze. Finish up your meal with desserts and also, Moonshine Meadery will be giving one pint of apple mead complimentary!

Why not celebrate the festival with pizza? Henpecked will be serving Easter meet, breakfast pizza. There will also be herbed grilled chicken skewers, grilled cottage cheese steak, chicken roulade, filet mignon. For the main course, you can have pan-charred rawas, sheppards pie are a few to name amongst others. There will also be cocktails to keep you company. If you’re only digging into just food, you’ll shell out INR 1,299 and INR 1,799 if you want to pair it with cocktails.

For those of you who don’t want to cheat on your diet, Bastian will be serving vegan bagel with vegan carrot lox, smoked vegan cream cheese,roasted ham benedict, poached egg, hollandaise, pickled onions and sriracha bread with special Easter cocktails such as carrot mimosa, freshly pressed carrot juice with Chandon Brut and maldon sea salt. Talk about having a healthy, happy Easter!

The a la carte brunch at BBC will feature freshly-baked breads like foccacia, croissants, while you enjoy the piping hot broccoli and corn chowder soup. From made to order eggs, try the sunny side up, stuffed omelette with cheese, mushroom, mix pepper, bacon, ham, sausages, scrambled eggs, poached eggs, eggs Benedict and more.

For the mains choose from the made to order their signature pizzas like Mediterranean, Chicken Tikka, Pepperoni and more or go for their Alfredo, Aglio Olio or Basil Pesto style pastas. Do not gorget to enjoy Easter specials like scotch egg, fisherman’s pie and macaroni & cheese and end your meal on a sweet note with Easter eggs, rich chocolate cake or a red velvet. Priced at INR  1400 {all inclusive} for food and INR 2,000 {all inclusive} for food, endless craft beers and sangrias.