Visited last week for having dinner with a friend. Following are a list of food items which we had at plate and pint:-
1) Mocktails:-
Thai orange mojito and grape gingering, both were refreshing and amazing. Grape gingering was grape juice with a touch of red sangria syrup and ginger ale.
2) Asian style devil chicken:-
This comes on the second last part of non-veg small plates section. Which taste was super awesome and perfectly spicy.
3) Tandoori chicken tikka arancini:-
Something different comes like arancini balls and roll of grilled papad on it. Includes fine chopped of chicken pieces in it.
4) Harissa prawns couscous and vegetables:-
This comes under global mains sections which include 8 harissa prawns and served with vegetables
5) Grill kingfish lemon pilaf curried coconut sauce:- this was the best part of our dinner. The lemon pilaf curried coconut sauce was the game changer which helps us to have grill kingfish fantastically
6) Elderflower cheesecake:-
Wow! This cheese is something which I will personally recommend to have twice, thrice and more. Served with a pitch of chocolate sauce.
7) Rasmalai tiramisu:-
This was the great combination of classic tiramisu with traditional Indian sweet i.e rasmalai. Both the combination was awesome.
Overall had a wonderful experience with newly opened casual dining restaurant, live sports screening. This place includes indoor seatings, private dining area, smoking area and serves Jain food.