Shivaji Park to Juhu is becoming a happier route with a delivery kitchen that has us avoiding our diet plans.
This New Delivery Kitchen Is Sending Home Crab Chilli, Fish Steaks, Butter Chicken Naans & More
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Chow Down
The Kraft Kitchen is the brainchild of Buntoo Singh and his team, and they pride themselves in keeping the flavours of the country and beyond intact in their dishes. Their dishes have been inspired by family recipes, and they cater to vegetarians as well as non-vegetarians.
The menu includes paneer peeli mirch tikka {INR 235}, fish steak schezuan {INR 295 upward}, galouti kebab {INR 265} and tandoori crab {INR 455}. They also offer dishes that are not usually found in delivery kitchens such as raan-e-mughlai, crab chilli {INR 455} and butter chicken naan {INR 125}.
So, We're Saying...
Looking to amp up your work desk eating scene? Add this one to your list.