Loco loca is an open air bistro located at The Empressa Hotel in Andheri west. They have a live kitchen and beautiful decor.
We ordered the following:
Avocado on toast: crisp toast topped with creamy avocado paste and slices of avocado n topped with feta cheese
Harissa prawn skewers:
King prawns on skewers served with harissa dressing, loved the flavours. Garnished nicely.
Whiskey and smoke: this dessert looked like a cigar is one very famous from loco loca.. chocolate coating in shape of cigar filled with chocolate mousse with smokey whiskey flavor. This is must try at loco loca.
Chicken overload pizza: Goes with the name delicious cheesy pizza with chicken sausages, chicken tikka on the top.
St Martin fish:
Burger with thick fried fish patty and avocado chutney and fried egg, served with tangy salad and potato wedges.
Orange center dark chocolate dome: delicious dessert. Orange jelly and orange marmalade covered with orange flavored dark chocolate mousse in form of dome.
Overall experience was amazing. Got to meet the head chef, he helped us with the menu. The staff is courteous and service is also fast. It was a delightful experience.
We ordered the following:
Avocado on toast: crisp toast topped with creamy avocado paste and slices of avocado n topped with feta cheese
Harissa prawn skewers:
King prawns on skewers served with harissa dressing, loved the flavours. Garnished nicely.
Whiskey and smoke: this dessert looked like a cigar is one very famous from loco loca.. chocolate coating in shape of cigar filled with chocolate mousse with smokey whiskey flavor. This is must try at loco loca.
Chicken overload pizza: Goes with the name delicious cheesy pizza with chicken sausages, chicken tikka on the top.
St Martin fish:
Burger with thick fried fish patty and avocado chutney and fried egg, served with tangy salad and potato wedges.
Orange center dark chocolate dome: delicious dessert. Orange jelly and orange marmalade covered with orange flavored dark chocolate mousse in form of dome.
Overall experience was amazing. Got to meet the head chef, he helped us with the menu. The staff is courteous and service is also fast. It was a delightful experience.