Did you know that in Thai culture eating alone is considered bad luck and therefore all dishes have to be shared and enjoyed together? Join Chef Divesh Aswani and Team Mag St. on a culinary exploration of their favourite Thai dishes with an all-new hands-on workshop. Using fresh produce, the step-by-step workshop will begin with weighing and measuring out your own mise en place, will move onto chopping, dicing, de-veining certain ingredients, and before you know, you’ll be cooking up a feast of delicious, authentic, and aromatic Thai dishes! The workshop will cover both vegetarian and non-vegetarian dishes and end with a family-style meal to share good food and good luck!
Menu:
Vegetarian:
Green Papaya Salad
Mushroom Larb Salad
Thai Barbeque Eggplant
Tofu and Egg Pad Thai
Non-Vegetarian:
Lamb Larb Salad
Thai Barbeque Chicken
Yellow Thai Curry
Pad Thai (Chicken/Prawn)
And more!
Date & Time: Sunday 14th April, 11 am - 3 pm
Tickets: Available on Insdier.in or click the link below
https://insider.in/thai-favourites-with-chef-divesh-aswani-14april-2019/event?utm_source=LBB&ref=lbbpost
Menu:
Vegetarian:
Green Papaya Salad
Mushroom Larb Salad
Thai Barbeque Eggplant
Tofu and Egg Pad Thai
Non-Vegetarian:
Lamb Larb Salad
Thai Barbeque Chicken
Yellow Thai Curry
Pad Thai (Chicken/Prawn)
And more!
Date & Time: Sunday 14th April, 11 am - 3 pm
Tickets: Available on Insdier.in or click the link below
https://insider.in/thai-favourites-with-chef-divesh-aswani-14april-2019/event?utm_source=LBB&ref=lbbpost
