This eatery serves different types of Dabeli and Garlic Paav as the major dishes on the menu, which is a perfect illustration of quality over quantity.
Although the dabeli is served with peanuts and onions, cheese garlic pav is served with a cheese slice, melted in between the pav, which adds to the sharpness of the dish. Both the delicacies are heated with butter, on a hot Tawa (pan) absorbing all the juices and making it crispier than ever. The cost of relishing your mouth with the scrumptious delicacies is at a pocket-friendly price of Rs.20 to Rs.35 each.
1. The Garlic paav is extremely spicy. So make sure you inform them to make it a little less spicy in case you can't handle too much spice.