Great clubbing ambience, with tasty and unique food dishes and some wonderful mocktails, are what MITRON offers!
Starting with some starters:-
Anda bhurji nachos:- These are one of the best nachos I have ever had. Seriously the combination of egg bhurji with nachos with a sunny side up egg is absolutely genius. The flavour was incredible and even the quantity was good. The best starter of this place according to me.
Agari teekha Chicken popcorn:- These were so good and what I loved that they served this with a garnish of diced onion. Unusual yet blended so well with it. Highly recommend this one too!
Tandoori jhinga:- The big jumbo prawns accompanied with beautiful salad is something which I will always love about this dish. The prawns were crispy flavourful and so yummy!!
For some drinks we had:-
Khata mitha :- This mocktail was a blend of peach, cranberry, orange and Apple juice. This drink nailed the balance between sweet and sour to perfection. It was awesome!
Jeera moni :-This drink consisted of smoked cumin with mint and pineapple. This drink was also good with a blend of Jeera and mint and some sweetness of the pineapple.
Murg Tara Tara:- Another great dish and the main course was this one. The presentation was on point and so was the taste. This consisted of Deconstructed Mughlai gravy with Jeera rice in the middle and some chicken pieces. The quantity is filling enough for two-three people and the flavour was too good.
Bawa's caramel custard: -One of the lightest and soothing custards I had. It was sweet yet not that sweet which is what I loved about this custard. Definitely, recommend this one for the presentation and the taste!
Starting with some starters:-
Anda bhurji nachos:- These are one of the best nachos I have ever had. Seriously the combination of egg bhurji with nachos with a sunny side up egg is absolutely genius. The flavour was incredible and even the quantity was good. The best starter of this place according to me.
Agari teekha Chicken popcorn:- These were so good and what I loved that they served this with a garnish of diced onion. Unusual yet blended so well with it. Highly recommend this one too!
Tandoori jhinga:- The big jumbo prawns accompanied with beautiful salad is something which I will always love about this dish. The prawns were crispy flavourful and so yummy!!
For some drinks we had:-
Khata mitha :- This mocktail was a blend of peach, cranberry, orange and Apple juice. This drink nailed the balance between sweet and sour to perfection. It was awesome!
Jeera moni :-This drink consisted of smoked cumin with mint and pineapple. This drink was also good with a blend of Jeera and mint and some sweetness of the pineapple.
Murg Tara Tara:- Another great dish and the main course was this one. The presentation was on point and so was the taste. This consisted of Deconstructed Mughlai gravy with Jeera rice in the middle and some chicken pieces. The quantity is filling enough for two-three people and the flavour was too good.
Bawa's caramel custard: -One of the lightest and soothing custards I had. It was sweet yet not that sweet which is what I loved about this custard. Definitely, recommend this one for the presentation and the taste!
