Vegetarian pizzas are deemed to lack the panache and culinary creativity of their meaty counterparts. Stuck between the “garden lover” and “veggie delight”, Mumbai’s vegetarian pizza lovers often settle for less than their discerning palates deserve.
Enter Mumbai’s latest pizza chain - TAP (The Art of Pizza). TAP is a premium pizza brand that brings forth global flavors on the pizza 'canvas' with its creative and unique toppings. Their pizzas are made with the choicest ingredients such as high-protein Italian 00 flour, Italian tomatoes, protein-rich veg toppings and all-natural mozzarella cheese. Currently, they deliver from their kitchens at Fort, Parel, and Juhu and have two new outlets launching in Powai & Bandra. Making them Mumbai’s fastest-growing pizza chain
Along with an eclectic range of 100% vegetarian pizzas, they also offer unique mock meat options for meat lovers. Their menu has 3 “zero chicken” pizzas that are green and yet deliver on the texture and flavor that meat eaters alike.
Breaking stereotypes and serving the choicest pizzas, TAP is set to ramp up its reach. They aim to open 15 outlets by August and deliver from 50 locations across the country by the end of the year.
Enter Mumbai’s latest pizza chain - TAP (The Art of Pizza). TAP is a premium pizza brand that brings forth global flavors on the pizza 'canvas' with its creative and unique toppings. Their pizzas are made with the choicest ingredients such as high-protein Italian 00 flour, Italian tomatoes, protein-rich veg toppings and all-natural mozzarella cheese. Currently, they deliver from their kitchens at Fort, Parel, and Juhu and have two new outlets launching in Powai & Bandra. Making them Mumbai’s fastest-growing pizza chain
Along with an eclectic range of 100% vegetarian pizzas, they also offer unique mock meat options for meat lovers. Their menu has 3 “zero chicken” pizzas that are green and yet deliver on the texture and flavor that meat eaters alike.
Breaking stereotypes and serving the choicest pizzas, TAP is set to ramp up its reach. They aim to open 15 outlets by August and deliver from 50 locations across the country by the end of the year.
