Alistair Lethorn, a Madh resident, is bringing Nagaland closer to Mumbai. Every Friday, he cooks up a storm in his kitchen at Raheja Exotica in Madh Island. What started as a passion project has now developed into a weekly-soiree of great food and conversations.
What’s on the menu? From bhut jolokia chutney that accompanies dishes like pomfret with mashed potatoes, chili pork to fish cooked with bamboo shoots and mustard leaves, you will be in for a gastronomical treat every Friday, should you choose to hop to the ferry to Madh.