Check Out This Bar In Dadar For Yum Food & Cocktails!

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What Makes It Awesome?

Open house cafe and bar is a really pleasant and elegant place to grab a drink and chill with your friends or even by yourself. The ambience of this place is quite mesmerizing. The staff is welcoming and kind.
I tried the following,
Mocktail :
Fruit Mojito: this is available in a variety of fruits. I picked the watermelon one. The presentation of this mocktail was quite nice. Refreshing and fresh is probably the best way to describe this dish.

Cocktails :
This place serves some really fantastic cocktails. Really great options.
Life's a beach: this drink is basically a blend of vodka, rum, gin, tequila, triple sec, orange juice and cranberry juice. The resulting outcome is really fantastic. You will linger on every sip of it.

Lollytini: a soul soothing mix of fresh pomegranate and vodka. This drink is just lovely in every aspect and the lollypop that's in it is kinda analogous to a cherry on a cake. Simply loved it.

Tai tini: the presentation of this drink is straight up marvelous. The two chillis that resembled horns were simply amazing. This cocktail is kinda spicy as compared to other cocktails. It consists of vodka and crisp soda, the glass rim is coated with black pepper.

Food :
Texas chilly concarne: Texas chilly concarne literally translates to Texas chilly with meat. The meat used over here is chicken mince. The dish also contained beans, jalapenos, bell peppers and yes pasta too. The ingredients in this dish were really well balanced. Every element was shining and none of the flavours seemed to be overpowered. It was a really great combination.


Monk spiced chicken wings: hands down the best chicken wings I have had so far. These are a must-try dish if you happen to come to this place. Pure magic and full of flavour. The chicken was really well cooked and the flavours were just out of this world. MUST TRY.

Roast chicken: this dish is basically roasted chicken in a mushroom sauce with rosemary garlic flavoured mashed potatoes and veggies on the side. The chicken was really well cooked and the mash was amazing.

Dessert :
Old monk sundae: I'm sure the name is enough to tell you how epic this sundae is. The sponge used in this sundae is rum soaked, there are Nutella, dark truffle and ice cream to just make this dessert the best dessert ever. A must-try if you happen to be here. The flavors are unforgettable and simply heavenly.

How Much Did It Cost?

₹1,000 - ₹3,000

Best To Go With?

Big Group, Bae