This restaurant in Vile Parle east makes some legendary poha. The trick? A garnish of coconut at the top, which is what mom does at home. But then, it’s always nice when they do it in a restaurant, isn’t it?
Shell Out: INR 37 for a plate
This restaurant in Vile Parle east makes some legendary poha. The trick? A garnish of coconut at the top, which is what mom does at home. But then, it’s always nice when they do it in a restaurant, isn’t it?
Shell Out: INR 37 for a plate