Homesick south Indians looking for a taste of authentic seafood, you must visit Sion Lunch Home. From a satiating thali to basic, comfort food, here’s why we think you should stop by here.
Surmai, Prawns & Pomfret: Seafood Pilgrims, Have You Visited Sion Lunch Home Yet?
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From Pomfret To Prawns
Some of the best thalis can be had at Sion Lunch Home where they offer four variations of over 10 types of fish. There’s pomfret, crab, mori, surmai and prawns to be gorged on.
Looking to add Mangalorean flavour to your spread? They do it well with their chicken dishes, neer dosa kori, and variants of biryani. We personally recommend their dal khichdi {yes, even amongst the sea of non-vegetarian options} as it is one of the best in the city, and the most comforting thing you can have on a cold day.
Do also try out their kebab platter.
So, We're Saying...
If you’re from around Sion and you haven’t yet set foot inside Sion Lunch Home, have you even really lived?
We don’t exaggerate.