This quirky Irani Café and bar that has taken over parts of the city also has an outlet in Powai. Dishes like berry pulao and chicken farcha, paatra ni macchi or even prawn patio are available here. To sip on, they have their in-house concoction of cocktails with a unique Parsi twist to them. There’s BumSuckerWala which is basically mixed with vodka, frozen raspberry, and thyme; Mumma nu Double Dose and of course, Bombay Julep which is a mix of rum with jardaloo {apricot} and honey with tapped mint leaves, served in a traditional julep glass. Don’t think twice, just head there already!
Cost: For Two: INR 1,300 approx.
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