Mirwah restaurant located at a bustling location in Sher-e-Punjab where there are many food outlets but Mirwah embarks its own identity because of the scrumptious food they provide. Being there from past so many years it is only getting better with time and certainly, there is no competition for them when it comes to food. I recently visited mirwah with a group of my friends and it left us craving for more and more food, they have about 1000 dishes in their menu card which makes the restaurant very unique. We tried the following dishes from there 1)Chicken Pahaadi Kebab: The kebabs were green in colour and was served with green chutney which was not very spicy. 2) Chicken Angara kebab: These were tandoori cooked kebab and we're spicy as I like them. 3) Chicken platter: This was my favourite, the platter had 6 types of different items with 3 piece of each which makes it 18 pieces, it had a kebab, tikka, etc varieties of chicken pieces. One should really try this. 4)Murgh Mussalam: This was our main course which was quite sufficient for 4 people because of the heavy appetizers we had, this dish goes best with naan especially butter naan, the gravy had medium pieces of chicken with a bit creamy texture. I personally loved it very much. 5) Ras Malai: 2 pieces of soft ras Malai was served in a small bowl with a sufficient amount of syrup. A perfect Dessert to end an appetizing meal. 6) Malai Sandwich: This was a Bengali dessert and cream was in between two sweet milk bread, it was one of the best desserts I have had in a long time. 7) Caramel Custard: A perfect textured dessert with minimal sweetness. Mirwah is one of the best places to have delicious food in the town. A must go place and the price of the dishes is worth every penny. Cheers!