The Fusion Kitchen: Home To A Thriving Casual Dining Fusion Twist!

    Andheri West, Mumbai

    What Makes It Awesome?

    The Fusion Kitchen-
    This is home to a thriving casual dining fusion twist. This place is for adventurous diners looking for varied experience in food.

    The ambience is superb with well-managed staff and service. Its like T shaped with a bar counter at the front and cosy dining areas at the side. Sofas and tables that mainly seat 6 guests. The owner wonderfully explained each n every dish to elaborate the ingredients and speciality.


    Planter Punch-
    A potent blend of orange juice, pineapple, lime juice and rum flavoured with grenadine.

    Jamun Kala Khatta-
    Their speciality which tasted like Kala khatta ice gola. Felt nostalgic.

    Arabian Hummus Salad-
    olives, onion, tomato, croutons, hummus spreadings and topped with parmesan cheese.

    Chicken Tikka nachos-
    Freshly made green coloured tortilla chips mixed with olives, beans, chicken tikka and lots of cheese. The accompanying salsa and melted cheese felt heavenly.

    Pollo Ala Huancaina-
    Peruvian fusion dish made of chicken chunks with yellow cheese sauce and decorated with egg slices plus olives. Something unheard of but amazingly delicious. Must have here.

    Chicken Paprika-
    boneless chicken pieces submerged in paprika sauce ad served with exotic veggies. The Spanish rice also made well.

    Farmers Own Pizza-
    Mozarella laden pizza with toppings of bell pepper, broccoli, zucchini and jalapenos. Delicious pizza.

    Stuffed Cottage Cheese Parmesan-
    A large cube of cottage cheese and mozzarella cheese, topped with parmesan cheese. It was served on a bed of arrabbiata sauce. The potato wedges served alongside were also tasty.

    Awesome fusion place.

    How Much Did It Cost?

    ₹1,000 - ₹3,000

    Best To Go With?

    Big Group, Bae
      Andheri West, Mumbai