We visited The Good Wife in Bandra on a rainy day and were welcomed by warm, plush interiors, a mellow saxophone setting the tone for what happened to be a cozy, comforting brunch serving a variety of options for both vegetarians and non-vegetarians.
While the main course didn't delight as well as we had expected, the appetizers surprised us with their fresh flavour and wide range. For the main course, we tried on the peppered mini steak and Artichokes, sundried tomato and pine nuts ravioli with herbs and bell pepper cream sauce.
The drinks were sufficient to get us a little woozy - just how we'd want a comfy Sunday brunch to be - though we wished it weren't as expensive as it currently is.
While the main course didn't delight as well as we had expected, the appetizers surprised us with their fresh flavour and wide range. For the main course, we tried on the peppered mini steak and Artichokes, sundried tomato and pine nuts ravioli with herbs and bell pepper cream sauce.
The drinks were sufficient to get us a little woozy - just how we'd want a comfy Sunday brunch to be - though we wished it weren't as expensive as it currently is.