There’s a new fitness bakery in town called The Paleo Bakes that is cooking up a storm, making healthy versions of desserts we love like brownies, cookies, protein bars, chocolate squares, truffles, and even cheesecakes.
The best bit? All of them are paleo or grain free, gluten free, vegan, dairy-free, sugar-free, preservative-free along with being keto friendly and protein rich. You’re probably wondering what magic they use to make it a version of what we love, but we’ve tried their entire range and it’s safe to say that it does taste different yet, still the same.
When asked why they ventured into a business like this, they wanted us to know that their products can be consumed by people having diabetes too, since they keep a track of the GI and GL index and are all sugar-free.
The idea is to stand out from the crowd by being a few in the sea of many when it comes to no preservatives or the works.
They told us their secret – they have replaced baking flour with almond, peanut or coconut flour, and have replaced sugar with all natural nut butter including cashew, almond, peanut butter, and even 75% dark chocolate. They have even incorporated a high number of seeds and nuts to make it healthier.
If you’re going the healthy way, this is a great way to keep your hunger at bay. We recommend starting off with some double chocolate chia brownies, protein bars and peanut butter truffles. Some of their other best-sellers also include cookie cups, peanut butter cheesecake, and their vanilla bean cheesecake.
They are slightly on the steeper side, where a pack of 8 brownies will cost you between INR 600 – INR 700; cookies between INR 500 – INR 700; Mousse Jars – INR 400; truffles (pack of six) for INR 450; cheesecakes between INR 600 – INR 2,200 and protein bars (pack of 4) for INR 400.
The best bit? All of them are paleo or grain free, gluten free, vegan, dairy-free, sugar-free, preservative-free along with being keto friendly and protein rich. You’re probably wondering what magic they use to make it a version of what we love, but we’ve tried their entire range and it’s safe to say that it does taste different yet, still the same.
When asked why they ventured into a business like this, they wanted us to know that their products can be consumed by people having diabetes too, since they keep a track of the GI and GL index and are all sugar-free.
The idea is to stand out from the crowd by being a few in the sea of many when it comes to no preservatives or the works.
They told us their secret – they have replaced baking flour with almond, peanut or coconut flour, and have replaced sugar with all natural nut butter including cashew, almond, peanut butter, and even 75% dark chocolate. They have even incorporated a high number of seeds and nuts to make it healthier.
If you’re going the healthy way, this is a great way to keep your hunger at bay. We recommend starting off with some double chocolate chia brownies, protein bars and peanut butter truffles. Some of their other best-sellers also include cookie cups, peanut butter cheesecake, and their vanilla bean cheesecake.
They are slightly on the steeper side, where a pack of 8 brownies will cost you between INR 600 – INR 700; cookies between INR 500 – INR 700; Mousse Jars – INR 400; truffles (pack of six) for INR 450; cheesecakes between INR 600 – INR 2,200 and protein bars (pack of 4) for INR 400.