Join her for a demo with detailed recipes or add on the DIY KIT (available only for people residing in Mumbai) and cook alongside with her and master the art of making:
1. Truffle Egg/ Tofu Scramble with Emmental on Mag St. Bread Co Croissant
2. Blueberry preserve, Steamed Spinach, Mascarpone French Toast on Mag St. Bread Co. Pain De Mie
3. Spiced Apples, Sautéed Kale with Smoked Cheddar on Mag St. Bread Co. Sourdough
1. Truffle Egg/ Tofu Scramble with Emmental on Mag St. Bread Co Croissant
2. Blueberry preserve, Steamed Spinach, Mascarpone French Toast on Mag St. Bread Co. Pain De Mie
3. Spiced Apples, Sautéed Kale with Smoked Cheddar on Mag St. Bread Co. Sourdough
