The Owl and the Pussycat Hotel Presents Sri Lankan Cuisine from The Runcible Spoon restaurant right here in Mumbai!
Interspersed with accents from several corners of the planet, Sri Lanka’s cuisine is one of its best-kept secrets - a fine blend of many cultural influences that washed up on its shores. The Runcible Spoon focuses on local market produce and fabulously fresh seafood from the Indian Ocean.
Flavourful, fragrant & utterly fabulous are the 3 things you can expect at this dinner.
So pick up your runcible spoon and join us in a culinary celebration from Sri Lanka on Saturday 9th March.
Menu:
CANAPES
Fish Cutlets
Polos Cutlets (v)
Roasted Polos Seeds (v)
Devilled Cashew Nuts (v)
FIRST COURSE
Banana Blossom Salad (v)
Spicy Grilled Mixed Peppers (v)
Hot Butter Cuttlefish
SECOND COURSE
Chicken Curry
Veg Curry (v)
Served with Kiri Bhaat (v)
MAIN COURSE
Jaffna Lamb
Prawns Simmered in a Piquant Coconut Broth Infused with Lemon Grass and Ginger
Dhal Curry, Simmered in Coconut Milk (v)
SIDES (v)
Assortment of Vegetables
Assorted Sambols
Brinjal Moju
Pappada
Rice with Ginger Aroma and Cinnamon
Red Rice Steamed
Kittul - Buffalo Milk Curd with a Tree Syrup
DESSERT
Wattalappam with Fresh Mangoes
Pol Toffees Served with Ceylon Tea and Coffee
Date & Time: Saturday 9th March | 8 - 11 pm
Tickets: Available on Insider.in or click the link below - https://insider.in/the-owl-and-the-pussycat-hotel-presents-sri-lankan-cuisine-in-mumbai-9march/event%3Cbr%3E?utm_source=LBB&ref=lbbpost
Interspersed with accents from several corners of the planet, Sri Lanka’s cuisine is one of its best-kept secrets - a fine blend of many cultural influences that washed up on its shores. The Runcible Spoon focuses on local market produce and fabulously fresh seafood from the Indian Ocean.
Flavourful, fragrant & utterly fabulous are the 3 things you can expect at this dinner.
So pick up your runcible spoon and join us in a culinary celebration from Sri Lanka on Saturday 9th March.
Menu:
CANAPES
Fish Cutlets
Polos Cutlets (v)
Roasted Polos Seeds (v)
Devilled Cashew Nuts (v)
FIRST COURSE
Banana Blossom Salad (v)
Spicy Grilled Mixed Peppers (v)
Hot Butter Cuttlefish
SECOND COURSE
Chicken Curry
Veg Curry (v)
Served with Kiri Bhaat (v)
MAIN COURSE
Jaffna Lamb
Prawns Simmered in a Piquant Coconut Broth Infused with Lemon Grass and Ginger
Dhal Curry, Simmered in Coconut Milk (v)
SIDES (v)
Assortment of Vegetables
Assorted Sambols
Brinjal Moju
Pappada
Rice with Ginger Aroma and Cinnamon
Red Rice Steamed
Kittul - Buffalo Milk Curd with a Tree Syrup
DESSERT
Wattalappam with Fresh Mangoes
Pol Toffees Served with Ceylon Tea and Coffee
Date & Time: Saturday 9th March | 8 - 11 pm
Tickets: Available on Insider.in or click the link below - https://insider.in/the-owl-and-the-pussycat-hotel-presents-sri-lankan-cuisine-in-mumbai-9march/event%3Cbr%3E?utm_source=LBB&ref=lbbpost
