All That Glitters Isn't Always Gold, Sometimes It's Beer Too

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What Makes It Awesome

Just when you thought craft beer couldn’t get any more magical, a new trend {that sparkles} in brewing started from the US: Glitter beer. The Boston Butt is the first place in Mumbai that started the trend of Glitter Beer. The glitter used is edible. They serve two types of Glitter Beer — Salt Water Taffy and St. Germain Liqueur. While the Salt Water has salted-caramel flavour, the St. Germain Liqueur has an elderflower flavour. To say that the final result was enchanting would still be an understatement.

For teetotallers, Aloha & Masala Daddy is must try.

They serve delicious food and provide quick service. The Blooming Bread is definitely the star of their menu, the veg bourgeois is delicious but is slightly on the sweeter side. The wood-grilled mushroom and goat cheese pizza is again a must try.

Best To Go With?

Family, Bae, and Big Group.