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This South Indian Food Heaven Offers Delicious Food With A Modern Touch

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What Makes It Awesome?

Vanakkam cafe serves authentic south Indian cuisine with a modern touch to it. Special thanks to Chef Rahul Desai he himself had taken care of each and every dish. The hospitality was way amazing and the staff was very welcoming as well.
My family really liked this place as they had the best of their time.
In Interior, the walls have paintings depicting designs from southern India.
Staff was dressed in south Indian attire which gives a complete experience that one is having food outside of Mumbai somewhere in the south of India. This place serves a variety of idlis and dosa, the menu is vast and very well designed.
What all we had at this place:
🔹Thatte Idli:
Idli takes its name from its shape that is reminiscent of a flat disc or a plate with the powdered chutney to it
🔹Lava Idli:
Idli which is infused with sambhar definitely something different and worth it
🔹Medu Vada sandwich:
Medu vada had stuffing and cheese topped, the presentation was superb
🔹Gini Dosa:
This was really amazing perfect in taste it was delicious. The presentation was good
🔹Pineapple Sheera: Recommended
🔹Hyderabadi Upma dosa:
This is something different combination which we tried for the first time. Definitely worth it
🔸️Filter Kaapi is must try.

How Much Did It Cost?

â‚ą500 - â‚ą1,000

Best To Go With?

Family, Big Group, Kids