Fatcook - what comes to your mind after reading this name. A gluttony man with a double chin putting his expertise and years of experience to make wonderful and delicious food.
Exactly that's how the food tastes in this restaurant named as fatcook.
Each and every dish is prepared with perfection. The owners of this restaurant are very courteous and polite. And even the staff follows the same.
During our recent visit, starting off with soups. We were served Cream of broccoli and manchow soup. The yummy creamy taste of broccoli with the spicy and tangy manchow were very contrasting and yummy.
Fatcook special pasta was a delicious creamy pasta with a side of garlic bread. A bit of greens would take it to another level.
Classica risotto was a typically made dish with the right amount of tangy and spicy flavour.
Veg Biryani (non veggies isko pulav bologe to paap lagega) was the best main course according to me. The aroma, the spices and condiments, the flavor, the taste everything was superb. Raita served along with it was additional goodness.
The rest of the main course also included awesome dishes like the soul hitting veg Maratha wit onion kulcha and garlic naan. American chop suey a sweetish gravy topped on the fried noodles.
Fresh lime soda was a great way to end the meal.
As the owners said that they'll be soon adding desserts to their menu. Will definitely visit again to try their desserts as I know they'll be equally amazing like everything else.