Disclaimer: I have never been fond of South Indian food, but Ramakrishna Lunch Home changed my view.
Far from the buzz, you will hardly notice this place, but trust me, if you are in love with South Indian cuisine, you must try this place, at least once. From Filter Kapi to Uttapam, from Vadas to Dosas, this place serves the most delicious food with the true blue essence of South India.
We have tried their Vada, Dosa, Dal Vada, and Idli all of which was equally delicious.
Special mention: The Sambhar and the white chutney are the true blue winners, because even though many places serve great dosas and vadas, but the accompaniments often kill the overall experience. But here, you can finish the entire meal with just the accompaniments.
Nothing extraordinary about the ambience, but service is good and the taste is extra-ordinary. A great haunt for vegetarians, health freaks and new in love with South Indian food (like me)
Far from the buzz, you will hardly notice this place, but trust me, if you are in love with South Indian cuisine, you must try this place, at least once. From Filter Kapi to Uttapam, from Vadas to Dosas, this place serves the most delicious food with the true blue essence of South India.
We have tried their Vada, Dosa, Dal Vada, and Idli all of which was equally delicious.
Special mention: The Sambhar and the white chutney are the true blue winners, because even though many places serve great dosas and vadas, but the accompaniments often kill the overall experience. But here, you can finish the entire meal with just the accompaniments.
Nothing extraordinary about the ambience, but service is good and the taste is extra-ordinary. A great haunt for vegetarians, health freaks and new in love with South Indian food (like me)