To start with, we ordered a green platter consisting of fresh greens, coconut, tamarind, peanuts, onions and lime. It was something unusual but definitely a must-try. Their soups, the stir-fry vegetables and the noodles were delicious too.
The ambience of the place is quite pretty with a large open terrace decorated with chinese lights. Don’t miss the fresh mango ice cream if you going their pre-monsoon.