Oudh 1590 is back with the sixth edition of their popular Great Awadhi Kebab Festival and we're lining up to get a taste of their massive spread of Awadhi kebabs. Bawarchis from Lucknow has come to the city and has brought along with them the aroma and taste of the royal cuisine of Awadh. The festival has unveiled an incredible range of 11 varieties of kebabs. A lavish spread, definitely fit for the kings, we couldn't have enough of the gosht nalli kebab, murgh sutli kebab, gosht boti kebab, sugandhi murgh tikka & shikari tandoori teetar. Don't think there aren't anything from the sea. We couldn't get enough of the crab shammi kebab and sarson mahi tikka. You could also try the lasooni jhinga and smoked tandoori lobster from the menu.
Vegetarians, you can gorge on tandoori achari phool, paneer zafrani kebab and bharwan aloo tandoori .