Take A Bao: Momo I Am Is Having A Festival With 15 Types Of Bao

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Momo I Am’s Bao Festival has 15 types of bao, including a special one for breakfast!

Bao Down

You already love them for their momos, now Momo I Am is ramping up the awesome Asian with a while new range of baos. The outlets are churning out 15-16 types of homemade baos in chicken, pork and veggie varieties.

The Crispy Chicken Harissa Bao comes with crunchy chicken stuffed into a soft succulent bao garnished with cucumber and mashed potatoes and topped with a tangy harissa. We’re loving the creativity behind the Breakfast Bao {Sunday morning plans right here!}. The best way to start the day, the bao comes stuffed with a fluffy omelette, crispy bacon, fresh sliced tomatoes and brought together with an in-house BBQ sauce.

Pork lovers, the Crispy Pork Sriracha Aoli Bao is another favourite.

Anything Else?

The festival started on November 11 and will go on till December 17. It’ll only be available in the Salt Lake and Golpark outlets. You get the baos right through the day – from noon to 11 pm. We recommend calling ahead to make sure they’re equipped to handle your hungry tummies.