The Sunday Brunch offer includes Not one, not two, but four Cocktails, Two Appetizers, One Main and One Dessert. (Per person)
I chose the Pork Char Sui Bao and Pork Char Sui Skewers for the appetizers. Also an extra side of their famed Philly Cheese Dimsums and Prawn Sui Mai.
For mains, I had their Malaysian style Beckti Biryani which is amazing. It's something I've never tried and I loved it. Do give this try folk!
We also ordered for the Duck Stewed Rice which is one of their best on the menu. Leave everything, order this!
Dessert round was ruled by the Chocolate Marquis and Hot Chocolate Foam which we had ordered extra on the side.
Can't even begin to talk about the cocktails because they're so amazing but the must haves are definitely the Mimosa, Elderflower Spritzer, and the Gin & Tea.
Am I coming back? You bet.