Let's come to the read deal - Food.
So we had plenty to relish on!
Asian truck prawn cigars
Chef ming's paneer tikka
Chicken baida roti
Kheema samosa
Hakka style lollipop
Cheese chilli paneer tikka
Thele wale noodles (prawns)
Chef ming's pizza
Desserts:
Chimichanga
Red velvet ice cream
Rum and raisin ice cream
Strawberry and basil icecream
Everything was fresh and savoury. I loved the cheese chilli paneer tikka with the onion marmalade. That flavour of onion with the soft paneer was like a bomb in the mouth exploding the best of flavours. Hakka style lollipops were too good to have just one. They were crispy and juicy at the same time. The breakout dish among all was the pizza!
The pizza here is as crispy as it can get. Even after loaded with cheese, it was as crisp as a biscuit. Do try it out in your visit. I had tasted their dal makhani and it is certainly among the very few authentic dal makhani in town. Among the beers and cocktails, Brave Irish man is the best cocktail I ever had, it was stout based with coffee and chocolate in it.
From the desserts, the rum and raisin ice cream was like "oh!rum!". My tastebuds were drunk in the first spoon of that. Amazing place to chill out with great music and the owner is very friendly.