A Paradise For Seafood Lover

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Fish curry rice

What Makes It Awesome

I was recently here for my Dinner at Fish Curry Rice and I always wanted to visit this place as lot of people recommended this place for their numerous offerings in fish and for what they stand out for is the taste. They have been nominated for the food award too.So starting with my journey here, I was first served Tival which is spicy kokum drink, but really good, followed with I had Solkadhi which is made with coconut milk and kokum which actually helps body to fight diseases. Solkadhi taste actually the same what is prepared in my home so totally loved it.Starting with fish 1. Bombil Thecha Fry:- It is a very delicate fleshy fish which is covered with thecha made with green chillies and fried further giving amazing taste.2. Rawas:- It is a fried fish coated with sooji and totally tasty 3. Chonak:- FCR have introduced this fish newly in their menu and has small pieces are served with 2 chutney. Fried in Coconut oil to make it less oily on hands and plate.4. Stuffed Bangda:- Bangda has very strong smell and taste and to reduce that it was very beautifully marinated and green chilly paste was stuffed in it to enhance the flavours.Further we had Idli with Prawn Curry:- So the plate includes two fluffy idlis with two different kinds of curry, one is red in colour and is tangy and one is orange which is mild and had goan flavours to it.We completed our dinner on sweet note with Kharwas and i must say this is the second place in Pune that serves lipsmacking Kharwas. Totally a must visit place for all the sea food lovers out there.

How Much Did It Cost

₹1000 - ₹3000

Best To Go With

Family