We visited the joint and decided against the usual and instead opted for their curd rice with mango achar which is a comfort food and ghee podi idli. The idli was full of desi ghee and came with three types of chutney- tamarind chutney, tomato chutney, coconut chutney and sambhar. The curd rice was super delicious and made for a perfect brunch dish.
We loved their sambhar the most. Tangy and flavourful - it was simply perfect. We recommend you try the rice dishes that they serve on particular days. End your meals with their speciality- strong and frothy filter coffee and the payasam. The rates are affordable and taste delicious. If you are broke and want to have a wholesome breakfast under INR 100, stop by Anna Idli.