Have your tried #Clay Pot Festival at Asia
Around 14 dishes are being served in Clay pots, just like the good old school days.
Join Asia kitchen on an epicurean fare of rich and traditional Asian Clay Pot delicacies.
Vegetarian 🌱
Sichuan Vegetable in Clay pot
Sapo Vegetable
Three cup Assorted Vegetables in a Clay pot.
Buddha’s delight casserole
Sizzling Eggplant
Non- vegetarian 🍗
Shredded duck with Mango Clay in pot
Chicken with assorted mushroom in Clay pot
Sanpie Chicken
Malaysian Fish curry in pot
King prawns and glass noodles in Tau Chew Sauce
Lions head in casserole
Rice & Noodles 🍝
Asian green Clay pot
Chicken Clay pot rice
Ginger noodles in casserole
This was my first time with complete authentic Chinese food, and it was amazing. The food is sumptuous, that you will be amazed. The sushi and dim sums were garnished beautifully and tasted good.
I loved the Sichuan Vegetable in Clay pot and ginger Noodles in casserole. I don’t remember the name of desserts but one was Mango Pudding and other was small dumplings in shape of modak with coconut filling inside. Both of these items were 5/5.
Not to miss, their range of cocktails was astonishing 👌.
Their staff is so polite, attentive and alert. A huge appreciation to staff 👏🏻 .
For someone like me, who has never experienced Asian cuisine, this place stunned me!.
Make sure you visit Asia Kitchen and Enjoy before the Clay pot festival ends.
Around 14 dishes are being served in Clay pots, just like the good old school days.
Join Asia kitchen on an epicurean fare of rich and traditional Asian Clay Pot delicacies.
Vegetarian 🌱
Sichuan Vegetable in Clay pot
Sapo Vegetable
Three cup Assorted Vegetables in a Clay pot.
Buddha’s delight casserole
Sizzling Eggplant
Non- vegetarian 🍗
Shredded duck with Mango Clay in pot
Chicken with assorted mushroom in Clay pot
Sanpie Chicken
Malaysian Fish curry in pot
King prawns and glass noodles in Tau Chew Sauce
Lions head in casserole
Rice & Noodles 🍝
Asian green Clay pot
Chicken Clay pot rice
Ginger noodles in casserole
This was my first time with complete authentic Chinese food, and it was amazing. The food is sumptuous, that you will be amazed. The sushi and dim sums were garnished beautifully and tasted good.
I loved the Sichuan Vegetable in Clay pot and ginger Noodles in casserole. I don’t remember the name of desserts but one was Mango Pudding and other was small dumplings in shape of modak with coconut filling inside. Both of these items were 5/5.
Not to miss, their range of cocktails was astonishing 👌.
Their staff is so polite, attentive and alert. A huge appreciation to staff 👏🏻 .
For someone like me, who has never experienced Asian cuisine, this place stunned me!.
Make sure you visit Asia Kitchen and Enjoy before the Clay pot festival ends.