Dabeli is a dish originating from the Kutch-region of Gujarat, and has become a widely popular snack. This tava-toasted ‘sandwich’ of sorts is also made with the aforementioned ‘ladi pav’, stuffed with a potato-masala mixture containing chopped onions, spicy peanuts, doused generously with sweet and spicy chutneys, and topped with sev. Our favourite version comes from Raj Dabeli center on the corner of Lane 6 and North Main Road in Koregaon Park – and their cheese dabeli is a scrumptious alternative, too. Read more about Raj Dabeli here.