Farm House!
This place is located on the Sus Baner road. This is a newly opened place which is serving barbecue-style where your rassa are kept continuously on the same temperature for remaining hot. So one day had cravings for the non-veg thali and decided to visit this restaurant and it was worth visiting this restaurant.
The ambience is basically on the outside in the open air but they also have an inner room compartment where you can have the lunch/dinner. The ambience is really good and hygiene. They also have some bird pets in their restaurant. The staff is also cooperative and friendly and the service is also good. So we had some food items here.
1) Paneer Angara Kebab: The Paneer was so nicely cooked and it was soft and sweet and taste will satisfy your buds and will make you order it again. The Kebabs here are so good.
2)Chicken Tandoori Lollipop: The tandoori chicken was properly marinated and was properly cooked. The chicken is spiced with crispy skin and the taste was soo good. Recommended to order this dish.
3)Chicken Kharda: The chicken kharda was marinated with a mixture of green Mirchi. It was a little spicy but the chicken was cooked so softly. The one who loves spicy can surely try this one.
4)Kala Chicken Fry: This dish contained the chicken pieces which was marinated with the Kala masala and was well cooked.
5)Barbecue Special Chicken Thali: The Barbecue Thali contained 3 types of rassa (Tamda rassa, Pandhara rassa and Alni rassa) in which I loved the Tamda and Pandhara rassa the most. They were so properly made that I had a satisfaction after having them. All the chicken thali plate consisted of chicken pieces rice, bhakri, Onion a sol kadi. The taste of the thali was soo good. Really it was so satisfying and a few very places you get this type of satisfaction.
6)Veg Tofani: This gravy was served in a lettuce leaf which had a good taste.
Overall a very awesome place to have thali and do visit and give a try to this place.
Ambience: 4/5
Food: 5/5
value for money: 4/5
Food presentation: 5/5
This place is located on the Sus Baner road. This is a newly opened place which is serving barbecue-style where your rassa are kept continuously on the same temperature for remaining hot. So one day had cravings for the non-veg thali and decided to visit this restaurant and it was worth visiting this restaurant.
The ambience is basically on the outside in the open air but they also have an inner room compartment where you can have the lunch/dinner. The ambience is really good and hygiene. They also have some bird pets in their restaurant. The staff is also cooperative and friendly and the service is also good. So we had some food items here.
1) Paneer Angara Kebab: The Paneer was so nicely cooked and it was soft and sweet and taste will satisfy your buds and will make you order it again. The Kebabs here are so good.
2)Chicken Tandoori Lollipop: The tandoori chicken was properly marinated and was properly cooked. The chicken is spiced with crispy skin and the taste was soo good. Recommended to order this dish.
3)Chicken Kharda: The chicken kharda was marinated with a mixture of green Mirchi. It was a little spicy but the chicken was cooked so softly. The one who loves spicy can surely try this one.
4)Kala Chicken Fry: This dish contained the chicken pieces which was marinated with the Kala masala and was well cooked.
5)Barbecue Special Chicken Thali: The Barbecue Thali contained 3 types of rassa (Tamda rassa, Pandhara rassa and Alni rassa) in which I loved the Tamda and Pandhara rassa the most. They were so properly made that I had a satisfaction after having them. All the chicken thali plate consisted of chicken pieces rice, bhakri, Onion a sol kadi. The taste of the thali was soo good. Really it was so satisfying and a few very places you get this type of satisfaction.
6)Veg Tofani: This gravy was served in a lettuce leaf which had a good taste.
Overall a very awesome place to have thali and do visit and give a try to this place.
Ambience: 4/5
Food: 5/5
value for money: 4/5
Food presentation: 5/5