Biryani By Kilo is the cloud kitchen which serves varieties of Biryani on kg basis (minimum half kg). They also serve kebabs, kormas and desserts. It stands unique as they serve biryani in Handi in which is cooked along with 'The Aanch" to keep it warm. In this pandemic situation, most of the restaurants are taking care of safety precautions and trying to give there best to serve us. Henceforth, BBK follows all the safety guidelines provide by WHO. I ordered and tasted a few of them, so here what is best.
CHICKEN SEEKH KEBAB: It was done to perfection, the kebab was moist, soft and juicy. It was spiced up with chopped green chillies, little aroma of garam masala and little sweetness from onion. It goes best with mint chutne, the mint chutney is slightly tangy because of yoghurt. Recommend to try out this.
MURGH HYDERABADI DUM BIRYANI: Long grains of basmati rice with a succulent piece of chicken. Chicken pieces were flavourful with a gentle touch of garam masala and caramelized onions, the balance of spice level, well-tenderized piece of meat with a touch of yoghurt and easily pricked. The first bite of biryani described how beautifully it was crafted. This Biryani is for those who love mild spice and aromatic flavour. Highly recommended to try out this.
MATKA PHIRNI: After such a lovely meal if you get the best dessert what else do you want, yes the best desserts and honestly words are less to describe the experience of this dessert. It was done to perfection, creamy and grainy texture with a touch of saffron and almonds. Rice were cooked so perfectly in milk with saffron.
Well speaking about the packing it was done too good, no leakage. Delivered to me on time and delivery guy had taken all the safety precaution even sanitised his hands before handling to us. It has become my favourite biryani spot, not to forget the Phirni! Happy Eating!
