We found Goan ready-to-cook masala pastes – rechado, xacuti, cafreal, and vindaloo priced at INR 100 – 120 for 200g, perfectly portioned for marinating 1kg of meat. There’s also dry-spice smoked BBQ marinade at INR 200 for 100g, and a variety of mayonnaise, dips and spreads priced from INR 175 onwards for 400g tubs. We think it’d be perfect for when you have to organise your own BBQ house party!
Goan Masala Pastes & BBQ Marinades
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full time food geek @blehlovesfood; on a mission to travel the world and absorb as much culture as possible.
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