What I ate:
1. Dosa waffle, coconut chilli cream, homemade chocolate chips with berry compote.
2. Multigrain tart, buffalo mozzarella and plum tomato with double-shot Express.
3. Choice of Salad with organic guava juice
4. Last but not least, mauka and chilli infused brownie with some cold coffee!
Must visit when they officially launch the menu.