In collaboration with Bawi Bride, aka Perzen Patel, The Sassy Spoon is hosting a Parsi Bhonu food pop-up from April 16 – 30. Enjoy much-loved dishes like chicken farcha, patra ni machi, salli chicken and chicken/mutton dhansak; as well as ‘sassy’ new dishes like sali boti jardaloo pie, and lagan nu istoo pot pie. Veggie lovers, worry not – you’ll have options like tatrelo mushroom broccoli patio on khari, guava ni curry, 101 badaam paneer stew and more. Of course, there will be dessert – in the form of the iconic ‘lagan nu custard’, and a few new surprises. Don’t miss out on their cocktail specials either – like the ‘boozy falooda’, raspberry soda cocktail, and ice cream soda cocktail! We recommend booking your table in advance.
Parsi Bhonu at The Sassy Spoon

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full time food geek @blehlovesfood; on a mission to travel the world and absorb as much culture as possible.
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