interiors and dim lights. So we started with the Cocktails.
The cocktails were crazy good. We had a Kokum & Kaffir Lime Mojito which is by far my favorite and a must-try out here. Kokan Long Island Ice Tea was also a good choice. Our Chocolate Shake was worth every sip. Apart from that, they have an elaborate cocktail menu.
From the starters, Fried Calamari was the best one. Then came their in-house Creamy Spinach Pizza. They bake everything in-house to ensure freshness. Vegan lovers should dig into their special delicacy such as Tempura Corn with Ginger And Wasabi Mayo and Wok Tossed Paneer. Both these dishes were scrumptious and cooked to perfection, well garnished!
From the main course, Paneer Tikka Masal Buddha Bowl was too good and would recommend this.
Desserts are to die for here! I had the Strawberry and Basil Ice Cream which was very unique to the normal taste buds, the Tiramisu and Nutella Bombaloni won my heart!
Overall, a wonderful place to have lunch or dinner with family or friends! I had a delightful experience here.