Craving for some authentic seafood? Head to JW Marriott's Seafood Festival by chef Gauri Apte.
The festival is scheduled to happen from 15th to 24th of November at Spice Kitchen. They will be serving a number of coastal dishes such as rawas kalwan(curry), alu wadi, colocasia cakes, prawns in green masala, laal maath bhaaji, prawns chutney, mushroom fried (bhajji), kaju usal (cashews in a masala), kombdi kala masala (chicken in a black masala), mutton laal rassa (red curry) and much more. As you can see, there is an option for fish lovers as well as non-fish eaters. So go ahead and indulge in some good food this winters!
