Mazo, the chef, makes sure that the cheesecakes here are made to perfection with the base perfectly melanged with the upper layer. Any cheesecake lover would know how difficult it is to find that perfect blend and not have the base falling apart from the cake. Needless to say, all cakes are made fresh by the chef.
Indulgence also makes seasonal fruit cheesecakes such as mango cheesecake. They offer delicacies like baklava, coconut breeze cakes, flakey almond apple cake, numerous home made breads and breadsticks, along with choco chip cupcakes, chocolates bread puddings and a few jams.
The chef has also been taking orders in advance for special occasions and Neven Hoppel, her son, serves as the perfect host once you visit this cakeshop.